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Did you know - Thanksgiving is the leading day of the year for home fires involving cooking equipment. The kitchen is the heart of the home, especially at Thanksgiving. Kids love to be involved in holiday preparations. Safety in the kitchen is important, especially on Thanksgiving Day when there is a lot of activity and people at home. -Stay in the kitchen when you are cooking on the stovetop so you can keep an eye on the food. -Stay in the home when cooking your turkey and check on it frequently. -If you must use a deep fryer to cook your turkey, use it outdoors, away from any structures, and do not leave it unattended. It can easily tip over and cause a fire! -Keep children away from the stove. The stove will be hot and kids should stay 3 feet away. -Make sure kids stay away from hot food and liquids. The steam or splash from vegetables, gravy or coffee could cause serious burns. -Keep the floor clear so you don’t trip over kids, toys, pocketbooks or bags. -Keep knives out of the reach of children. -Be sure electric cords from an electric knife, coffee maker, plate warmer or mixer are not dangling off the counter within easy reach of a child. -Keep matches and utility lighters out of the reach of children — up high in a locked cabinet. -Never leave children alone in room with a lit a candle. -Make sure your smoke alarms are working. Test them by pushing the test button. -Make sure everyone knows and practices your escape plan. Know two ways out and have an established meeting place. -Lastly, if you should have a fire, get out and stay out! Call 911 and do not go back in!